This G(irl) R(aised) I(n) T(he) S(outh)...

has just learned to love grits!! When I was growing up there was always the occasional weekend breakfast when my mom or dad would make a nice big breakfast with eggs, toast, bacon and.. ahem.. grits. I maybe only ever had a bite or two and decided I didn't like them. I felt like I was eating pig slop or something with a weird texture and bland taste that would be served in a nursing home or to homeless or poverty stricken people. I have come to realize that in most cases all it takes to go from hating to loving a food is: #1 - the quality and freshness of the food #2 - the preparation With a few small adjustments you can magically turn something from a hated food to a loved food. This is my food experience with grits. I figured I'd give...

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Posted in: breakfast,fast,simple